{"title":"GIN","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #AFB4BA; \/* pewter-silver — extracted from owner Botanist photo (b9e768c6) *\/\n --mw-glow: #4B4A5B; \/* power color — slate-indigo, extracted *\/\n --mw-bg: #160D25; \/* deep lowlight — indigo near-black, extracted *\/\n --mw-text:#e0e0e0; --mw-muted:#b8b8b8; --mw-hair:#222;\n font-family: inherit; background:var(--mw-bg); color:var(--mw-text);\n line-height:1.7; padding:24px; margin-bottom:60px;\n}\n.mw-master-container .mw-h3{ color:var(--mw-accent); font-weight:bold; text-transform:uppercase;\n font-size:0.9rem; letter-spacing:2px; margin-top:40px; display:block;\n border-bottom:1px solid var(--mw-glow); padding-bottom:8px; margin-bottom:20px; }\n.mw-master-container .mw-accent{ color:var(--mw-accent); font-weight:bold; text-decoration:none; }\n.mw-master-container .mw-accent:hover{ color:#fff; text-decoration:underline; }\n.mw-master-container .mw-info-box{ background:linear-gradient(90deg, var(--mw-bg) 0%, var(--mw-glow) 100%);\n padding:25px; margin:25px 0; border-radius:0 4px 4px 0; border:1px solid var(--mw-hair);\n border-left:4px solid var(--mw-accent); }\n.mw-master-container .mw-grid{ display:grid; grid-template-columns:1fr 1fr; gap:30px; margin:30px 0; }\n.mw-master-container .mw-card{ background:rgba(255,255,255,0.02); padding:25px;\n border:1px solid var(--mw-glow); border-radius:4px; }\n.mw-master-container .mw-image-gallery { display: grid; grid-template-columns:1fr 1fr; gap: 20px; margin: 30px 0; }\n.mw-master-container .mw-image-gallery img { width: 100%; height: 260px; object-fit: cover; border-radius: 4px; border: 1px solid var(--mw-hair); box-shadow: 0 8px 24px rgba(0, 0, 0, 0.5); }\n.mw-master-container .mw-table{ width:100%; border-collapse:collapse; margin-top:15px; }\n.mw-master-container .mw-table td{ padding:14px 0; border-bottom:1px solid var(--mw-hair);\n color:#ccc; font-size:0.95rem; }\n.mw-master-container .mw-table td:first-child{ font-weight:bold; width:38%; color:var(--mw-accent);\n text-transform:uppercase; font-size:0.75rem; letter-spacing:1px; }\n.mw-master-container details{ background:rgba(255,255,255,0.03); border:1px solid var(--mw-hair);\n border-radius:4px; margin-bottom:15px; }\n.mw-master-container summary{ padding:18px; color:var(--mw-accent); font-weight:bold; cursor:pointer;\n outline:none; list-style:none; display:flex; justify-content:space-between; align-items:center;\n text-transform:uppercase; letter-spacing:1px; font-size:0.85rem; }\n.mw-master-container summary::after{ content:'+'; font-size:1.2rem; color:var(--mw-accent); }\n.mw-master-container details[open]{ border:1px solid var(--mw-accent); }\n.mw-master-container details[open] summary::after{ content:'-'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; }\n@media (max-width:768px){ \n .mw-master-container .mw-grid,\n .mw-master-container .mw-image-gallery { grid-template-columns:1fr; } \n .mw-master-container .mw-image-gallery img { height: 220px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003cdiv class=\"speakable\"\u003e\n \u003cp\u003eGin is a neutral spirit turned aromatic with botanicals — and by law, juniper has to be the dominant flavour. London Dry is the crisp, pine-forward benchmark, made by redistilling over its botanicals with nothing added afterwards but water; other styles range from the lightly sweetened Old Tom to malty Dutch genever and modern, citrus-led gins. Most gin is clear and unaged, built for the martini and the gin and tonic. This page is the home for gin in the vault, from classic London Dry to contemporary and barrel-aged bottlings.\u003c\/p\u003e\n \u003c\/div\u003e\n\n \u003cspan class=\"mw-h3\"\u003eWhat Gin Is\u003c\/span\u003e\n \u003cdiv class=\"mw-info-box\"\u003e\n \u003cul style=\"margin:0; padding-left:20px; font-size:0.95rem;\"\u003e\n \u003cli\u003eA \u003cstrong\u003eneutral spirit flavoured predominantly with juniper\u003c\/strong\u003e (\u003cem\u003eJuniperus communis\u003c\/em\u003e) plus other botanicals.\u003c\/li\u003e\n \u003cli\u003eBy law, \u003cstrong\u003ejuniper must be the main flavour\u003c\/strong\u003e — it's what makes gin gin.\u003c\/li\u003e\n \u003cli\u003eFlavour goes in by \u003cstrong\u003eredistilling over botanicals\u003c\/strong\u003e (distilled gin) or by adding flavourings (compound gin).\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eUS minimum 40% ABV\u003c\/strong\u003e (80 proof); EU minimum 37.5%.\u003c\/li\u003e\n \u003cli\u003eBuilt on the classic supporting cast: \u003cstrong\u003ecoriander, angelica root, citrus peel\u003c\/strong\u003e and more.\u003c\/li\u003e\n \u003cli\u003eMostly \u003cstrong\u003eclear and unaged\u003c\/strong\u003e, though barrel-aged gins exist.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-image-gallery\"\u003e\n \u003cimg src=\"https:\/\/corkframes.com\/cdn\/shop\/articles\/Juniper_berries_d89d87d5-fd67-44aa-aa2a-7786e4b26814.jpg?v=1751789168\" alt=\"Deep blue aromatic juniper berries growing on a branch, the essential botanical core of all gin production\"\u003e\n \u003cimg src=\"https:\/\/robbreport.com\/wp-content\/uploads\/2025\/06\/Gordons_Cup_Gin_Cocktail.jpg?w=1024\" alt=\"An elegant and refreshing classic Gordon's Cup gin cocktail garnished with fresh cucumber slices and lime\"\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-grid\"\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size:0.75rem; text-transform:uppercase; letter-spacing:1px;\"\u003eJuniper Leads\u003c\/span\u003e\n \u003cdiv style=\"margin-top:20px; font-size:0.9rem;\" class=\"speakable\"\u003e\n \u003cp\u003eEvery gin is built around juniper's piney, resinous note, then shaped by a chosen set of botanicals — coriander for citrus-spice, angelica root for an earthy backbone, citrus peel for lift, plus orris, cardamom, cassia and many more. How the flavour gets in matters too: a \u003cstrong\u003edistilled gin\u003c\/strong\u003e is redistilled over its botanicals so the spirit picks them up in the still; a \u003cstrong\u003ecompound gin\u003c\/strong\u003e simply has flavourings added, and can't be called \"distilled gin.\"\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size:0.75rem; text-transform:uppercase; letter-spacing:1px;\"\u003eThe Styles\u003c\/span\u003e\n \u003cp style=\"font-size:0.90rem; margin-top:20px;\"\u003eLondon Dry is the strict, juniper-forward benchmark — botanicals in during distillation, nothing but water after — and, despite the name, it can be made anywhere. Old Tom is its lightly sweetened, older cousin; genever, the malty Dutch original, is closer to whiskey and gave gin its name. Contemporary (or New Western) gins keep juniper but let citrus and floral botanicals lead, while a few gins are rested in barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003cdetails\u003e\n \u003csummary\u003eThe Lineup, by Style\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ctable class=\"mw-table\" style=\"margin-top:0;\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\u003ctd colspan=\"2\" style=\"color:var(--mw-accent); font-weight:bold; text-transform:uppercase; letter-spacing:1px; font-size:0.8rem; padding-top:6px; border-bottom:1px solid var(--mw-glow);\"\u003eLondon Dry \u0026amp; Crisp Heritage\u003c\/td\u003e\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/tanqueray-no-ten-london-dry-gin\" class=\"mw-accent\"\u003eTanqueray No. TEN\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eFresh citrus distillation · small-batch column runs · 47.3% ABV benchmark\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/bombay-sapphire-premier-cru-murcian-lemon-gin\" class=\"mw-accent\"\u003eBombay Sapphire Premier Cru\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eHand-picked Murcian Fino lemons · vapour infused · crisp citrus finish\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\u003ctd colspan=\"2\" style=\"color:var(--mw-accent); font-weight:bold; text-transform:uppercase; letter-spacing:1px; font-size:0.8rem; padding-top:22px; border-bottom:1px solid var(--mw-glow);\"\u003eContemporary Craft Expressions\u003c\/td\u003e\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/monkey-47-schwarzwald-dry-gin\" class=\"mw-accent\"\u003eMonkey 47\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e47 handpicked Black Forest botanicals · cranberry accents · incredibly complex\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/suntory-roku-japanese-craft-gin\" class=\"mw-accent\"\u003eSuntory ROKU\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eSix seasonal Japanese botanicals · sakura, yuzu, and sencha profile · silky mouthfeel\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/hendricks-gin\" class=\"mw-accent\"\u003eHendrick's Gin\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eInfused with crisp cucumber and Bulgarian rose petals · smooth Scottish classic\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/ki-no-bi-edition-g-kyoto-dry-gin\" class=\"mw-accent\"\u003eKi No Bi \"Edition G\"\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eKyoto Dry Gin collaboration · rested in Henri Giraud Champagne oak casks\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\u003ctd colspan=\"2\" style=\"color:var(--mw-accent); font-weight:bold; text-transform:uppercase; letter-spacing:1px; font-size:0.8rem; padding-top:22px; border-bottom:1px solid var(--mw-glow);\"\u003eUltra-Premium Allocation \u0026amp; Cask Rested\u003c\/td\u003e\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/nolets-reserve-dry-gin\" class=\"mw-accent\"\u003eNolet's Reserve\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eVerbena and precious saffron composition · gold-capped allocation · 52.3% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/fords-gin-officers-reserve-london-dry-gin\" class=\"mw-accent\"\u003eFords Officers' Reserve\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNavy strength expression · rested in Amontillado Sherry casks · 109 proof punch\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003cp style=\"margin-top:18px; font-size:0.9rem; margin-bottom:0;\"\u003eGin sits alongside our other pristine clear spirits in the vault. Browse the related collections for \u003ca href=\"\/collections\/vodka\" class=\"mw-accent\"\u003eneutral grain vodkas\u003c\/a\u003e, premium \u003ca href=\"\/collections\/tequila\" class=\"mw-accent\"\u003e100% blue agave tequila\u003c\/a\u003e, or see \u003ca href=\"\/collections\/best-sellers\" class=\"mw-accent\"\u003ethe vault's best sellers\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n\n \u003cdetails\u003e\n \u003csummary\u003eCollector Note\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp style=\"margin:0;\"\u003eLike vodka, most gin is made to be poured rather than cellared — it's usually unaged, so an unopened bottle holds steady rather than developing. The interest for enthusiasts lies in the botanical recipe and the still work, and in the rare barrel-aged or small-batch release. Special edition releases, such as the annual allocations of Nolet's Reserve or vintage-stamped cask variants, generate substantial secondary market demand. Authenticity and condition matter, as with any spirit: store bottles upright, cool and out of direct light, and judge a gin on its juniper, its botanicals and the way it's made.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n\n \u003cdetails\u003e\n \u003csummary\u003eHow Gin Is Made\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\u003cp style=\"margin:0;\"\u003eGin starts from a neutral spirit — usually grain — that's then given its juniper-led flavour in one of a few ways. In a distilled gin, the spirit is redistilled with the botanicals: they may be steeped in the spirit before the run, or suspended so the rising vapour passes through them, picking up their aromatic oils. A compound gin instead has juniper and botanical flavourings added to the spirit without a second distillation; it's legally \"gin\" but not \"distilled gin.\" London Dry takes the strict route — all-natural botanicals in before or during distillation, and nothing added afterward except water (no sweetening, no flavouring) — which is why it tastes so clean and pine-forward. Most gin is left unaged and clear, though some is rested in barrel.\u003c\/p\u003e\u003c\/div\u003e\n \u003c\/details\u003e\n \n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp style=\"margin:0;\"\u003eEvery bottle sold through Midnight Whiskey is sourced as an authorized, authentic retailer, vault-stored and insured under controlled conditions, shipped with protective handling and age-verified 21-and-over signature on delivery, and authenticated by our concierge before it ships. For the details, see \u003ca href=\"\/pages\/about-the-vault\" class=\"mw-accent\"\u003ethe provenance work behind each bottle\u003c\/a\u003e, \u003ca href=\"\/pages\/the-vault-concierge\" class=\"mw-accent\"\u003esecure vault storage and the concierge\u003c\/a\u003e, and \u003ca href=\"\/pages\/faq\" class=\"mw-accent\"\u003ehow we handle shipping and storage\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp style=\"margin-top:0;\"\u003e\u003cstrong\u003eWhat makes a spirit gin — and what is London Dry?\u003c\/strong\u003e\u003cbr\u003eGin is a neutral spirit flavoured so that juniper is the predominant taste — by law, juniper is what makes gin gin. The flavour comes either from redistilling the spirit over botanicals (distilled gin) or from adding flavourings to the spirit (compound gin). London Dry is the strictest style: all its botanicals go in before or during distillation, with nothing but water added afterwards — no sweetening or added flavouring — which is why it's so crisp and pine-forward. Despite the name, London Dry can be made anywhere; it's a method, not a place.\u003c\/p\u003e\n \u003cp style=\"margin-top:14px; margin-bottom:0;\"\u003e\u003cstrong\u003eBesides juniper, what's in gin, and is it aged?\u003c\/strong\u003e\u003cbr\u003eAlongside juniper, gins draw on a wide cast of botanicals — coriander, angelica root, citrus peel, orris, cardamom and many more — and the blend is what sets one gin apart from the next. Most gin is unaged and bottled clear, made to be enjoyed young in cocktails like the martini and gin and tonic, though barrel-aged gins do exist and pick up colour and warmth from wood. Styles run from juniper-heavy London Dry to sweeter Old Tom, malty Dutch genever and citrus-led contemporary gins. Specific bottlings vary, so check each listing.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"CollectionPage\",\n \"@id\": \"https:\/\/midnightwhiskey.com\/collections\/gin#collectionpage\",\n \"name\": \"Premium Gin Collection\",\n \"description\": \"Gin — a neutral spirit flavored predominantly with juniper and other botanicals. From the crisp, pine-forward London Dry style (a method, not a place) to lightly sweetened Old Tom, malty Dutch genever and citrus-led contemporary gins. Mostly clear and unaged.\",\n \"url\": \"https:\/\/midnightwhiskey.com\/collections\/gin\",\n \"mainEntity\": { \"@id\": \"https:\/\/midnightwhiskey.com\/collections\/gin#itemlist\" }\n },\n {\n \"@type\": \"ItemList\",\n \"@id\": \"https:\/\/midnightwhiskey.com\/collections\/gin#itemlist\",\n \"name\": \"Premium Gin Selections\",\n \"numberOfItems\": 7,\n \"itemListElement\": [\n { \"@type\": \"ListItem\", \"position\": 1, \"name\": \"Tanqueray No. TEN London Dry Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/tanqueray-no-ten-london-dry-gin\" },\n { \"@type\": \"ListItem\", \"position\": 2, \"name\": \"Suntory ROKU Japanese Craft Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/suntory-roku-japanese-craft-gin\" },\n { \"@type\": \"ListItem\", \"position\": 3, \"name\": \"Monkey 47 Schwarzwald Dry Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/monkey-47-schwarzwald-dry-gin\" },\n { \"@type\": \"ListItem\", \"position\": 4, \"name\": \"Hendrick's Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/hendricks-gin\" },\n { \"@type\": \"ListItem\", \"position\": 5, \"name\": \"Fords Gin Officers' Reserve London Dry Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/fords-gin-officers-reserve-london-dry-gin\" },\n { \"@type\": \"ListItem\", \"position\": 6, \"name\": \"Bombay Sapphire Premier Cru Murcian Lemon Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/bombay-sapphire-premier-cru-murcian-lemon-gin\" },\n { \"@type\": \"ListItem\", \"position\": 7, \"name\": \"Nolet's Reserve Dry Gin\", \"url\": \"https:\/\/midnightwhiskey.com\/products\/nolets-reserve-dry-gin\" }\n ]\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/midnightwhiskey.com\/collections\/gin#breadcrumb\",\n \"itemListElement\": [\n { \"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/midnightwhiskey.com\" },\n { \"@type\": \"ListItem\", \"position\": 2, \"name\": \"Collections\", \"item\": \"https:\/\/midnightwhiskey.com\/collections\" },\n { \"@type\": \"ListItem\", \"position\": 3, \"name\": \"Gin\" }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/midnightwhiskey.com\/collections\/gin#faq\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What makes a spirit gin — and what is London Dry?\",\n \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Gin is a neutral spirit flavoured so that juniper is the predominant taste — by law, juniper is what makes gin gin. The flavour comes either from redistilling the spirit over botanicals (distilled gin) or from adding flavourings to the spirit (compound gin). London Dry is the strictest style: all its botanicals go in before or during distillation, with nothing but water added afterwards — no sweetening or added flavouring — which is why it's so crisp and pine-forward. Despite the name, London Dry can be made anywhere; it's a method, not a place.\" }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Besides juniper, what's in gin, and is it aged?\",\n \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Alongside juniper, gins draw on a wide cast of botanicals — coriander, angelica root, citrus peel, orris, cardamom and many more — and the blend is what sets one gin apart from the next. Most gin is unaged and bottled clear, made to be enjoyed young in cocktails like the martini and gin and tonic, though barrel-aged gins do exist and pick up colour and warmth from wood. Styles run from juniper-heavy London Dry to sweeter Old Tom, malty Dutch genever and citrus-led contemporary gins. Specific bottlings vary, so check each listing.\" }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","products":[{"product_id":"nolets-reserve-dry-gin","title":"Nolet's Reserve Dry Gin — Ultra-Premium Dutch Distillation, 52.3% ABV","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Saffron Gold: #f4c430 | Schiedam Steel: #4682b4 | Crystal Frost: #f8f8ff *\/\n .mw-h3 { color: #f4c430; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #4682b4; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #f4c430; font-weight: bold; }\n \n \/* Feature Box: Gradient from Saffron Gold to Black representing the concentrated ultra-luxury profile *\/\n .mw-info-box { background: linear-gradient(90deg, #2b2300 0%, #111 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #333; border-left: 4px solid #f4c430; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.02); padding: 25px; border: 1px solid #4682b4; border-radius: 4px; }\n \n \/* Technical Table Styling - Keys in Muted Dutch Steel *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #1a1a1a; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #4682b4; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"mw-master-container\"\u003e\n\u003c!-- 1. INTRO \u0026 THE 11-GENERATION LEGACY --\u003e\n\u003cp\u003e\u003cspan class=\"mw-accent\"\u003eNolet's Reserve Dry Gin\u003c\/span\u003e is the apex expression from the world-renowned Nolet Distillery—an 11-generation family legacy in Schiedam, Netherlands, dating back to 1691. While the distillery is the historical heart of Ketel One, Nolet’s Reserve represents the family’s most personal achievement in the spirit world. Hand-signed by \u003cspan class=\"mw-accent\"\u003eCarolus Nolet Sr.\u003c\/span\u003e, this ultra-premium gin is produced in strictly limited annual batches of only several hundred bottles, utilizing a structural blueprint of saffron and verbena to redefine the boundaries of the Dutch Dry category.\u003c\/p\u003e\n\u003c!-- 2. HIGHLIGHT BOX (THE SAFFRON DISTINCTION) --\u003e \u003cspan class=\"mw-h3\"\u003eThe Reserve Distinction\u003c\/span\u003e\n\u003cdiv class=\"mw-info-box\"\u003e\n\u003cp style=\"margin-bottom: 15px;\"\u003eNolet's Reserve is a structural outlier in the gin category, moving beyond the traditional juniper-heavy profile to foreground the world’s most expensive spices.\u003c\/p\u003e\n\u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaffron \u0026amp; Verbena Blueprint:\u003c\/strong\u003e These botanicals act as the structural features, providing a warm, spicy, and floral complexity that is entirely unique in commercial gin.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e104.6 Proof Concentration:\u003c\/strong\u003e Bottled at 52.3% ABV to preserve the delicate essential oils of the saffron, offering a substantial textural depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHand-Authenticated Packaging:\u003c\/strong\u003e Each bottle is presented in a crystal decanter-style bottle with gold accents, hand-numbered and hand-signed by the 10th generation master.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n\u003cdiv class=\"mw-grid\"\u003e\n\u003c!-- SENSORY CARD --\u003e\n\u003cdiv class=\"mw-card\"\u003e\n\u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n\u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dominant saffron and integrated citrus. Developing layers of verbena, rose, and warm spice emerge alongside a developed botanical complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied and immensely texturally deep. A front of saffron and juniper transitions into a mid-palate of soft floral notes, gentle pepper, and verbena.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and luxurious. A signature closing of lingering saffron and soft citrus characteristic of ultra-premium Dutch distilling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- CONTEXT CARD --\u003e\n\u003cdiv class=\"mw-card\"\u003e\n\u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color: #4682b4;\"\u003eThe Collector Apex\u003c\/span\u003e\n\u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eNolet's Reserve sits at the absolute summit of the global gin market. It is often compared to Watenshi and Beefeater Crown Jewel for its rarity and its status as a high-conviction target for collectors of hand-signed, heritage-driven spirits.\u003c\/p\u003e\n\u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #4682b4; font-style: italic;\"\u003e\"A structural masterpiece that defines the absolute peak of the Dutch gin legacy.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003ctable class=\"mw-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eNolet Distillery, Schiedam, Netherlands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeritage\u003c\/td\u003e\n\u003ctd\u003e11-Generation Family Ownership (Est. 1691)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDefining Botanicals\u003c\/td\u003e\n\u003ctd\u003eSaffron \u0026amp; Verbena\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e104.6 Proof \/ 52.3% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction\u003c\/td\u003e\n\u003ctd\u003eLimited (Several Hundred Bottles Globally)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottle Format\u003c\/td\u003e\n\u003ctd\u003eCrystal Decanter with Gold Accents\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAuthentication\u003c\/td\u003e\n\u003ctd\u003eHand-Signed by Carolus Nolet Sr.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- 5. COLLECTOR NOTE --\u003e \u003cspan class=\"mw-h3\"\u003eCollector Note\u003c\/span\u003e\n\u003cp\u003eNolet's Reserve is a high-conviction acquisition for vertical collectors of world-class spirits. The personal hand-signature of Carolus Nolet Sr. creates a secondary market premium that exceeds the liquid value itself, marking this as an investment-grade artifact of Dutch distilling history. Every bottle offered here is verified for pristine label and seal integrity. Provenance is strictly authenticated to ensure reliability for any world-class collection.\u003c\/p\u003e\n\u003c!-- 6. SERVING NOTE --\u003e \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n\u003cp style=\"font-size: 0.95rem;\"\u003eTo honor the profound saffron-verbena integration, enjoy this gin \u003cstrong\u003eneat at a cool temperature\u003c\/strong\u003e in a Glencairn or coupe glass. While it performs beautifully in a minimalist Martini, it is best appreciated unadorned to allow the unique botanical signature to unfold. Pairs peerlessly with \u003cstrong\u003ecaviar, refined cheese preparations, or light appetizers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Nolet Distillery","offers":[{"title":"Default Title","offer_id":45112763875362,"sku":null,"price":699.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/nolets-reserve-dry-gin-104-6-proof-limited-edition.jpg?v=1779904130"},{"product_id":"ki-no-bi-edition-g-kyoto-dry-gin","title":"Ki No Bi \"Edition G\" Kyoto Dry Gin — Suntory Roku Sister, Kyoto Distillery","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Karakami Gold: #d4af37 | Hinoki Green: #3d4c33 | Deep Ink: #1a1a1a *\/\n .mw-h3 { color: #d4af37; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #3d4c33; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #d4af37; font-weight: bold; }\n \n \/* Feature Box: Gradient from Deep Ink to Moss representing the forest terroir of Kyoto *\/\n .mw-info-box { background: linear-gradient(90deg, #1a1a1a 0%, #1e261a 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #3d4c33; border-left: 4px solid #d4af37; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.02); padding: 25px; border: 1px solid #3d4c33; border-radius: 4px; }\n \n \/* Technical Table Styling - Keys in Muted Karakami Gold *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #1a1a1a; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #a68d7a; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"mw-master-container\"\u003e\n\u003c!-- 1. INTRO \u0026 THE KYOTO ARTISTRY --\u003e\n\u003cp\u003e\u003cspan class=\"mw-accent\"\u003eKi No Bi \"Edition G\"\u003c\/span\u003e represents a structural bridge between traditional London Dry architecture and the ephemeral botanicals of Kyoto. Produced by The Kyoto Distillery—Japan’s first dedicated gin atelier—this expression (Edition G) elevates the foundational juniper presence to provide a more chiseled, higher-proof experience. While preserving the \"Six Elements\" blending philosophy, Edition G is crafted for those who seek the intensity of a classic dry gin without sacrificing the delicate hinoki and yuzu soul of the base Ki No Bi spirit.\u003c\/p\u003e\n\u003c!-- 2. HIGHLIGHT BOX (THE BLENDING DISTINCTION) --\u003e \u003cspan class=\"mw-h3\"\u003eThe \"Konwa\" Distillation Distinction\u003c\/span\u003e\n\u003cdiv class=\"mw-info-box\"\u003e\n\u003cp style=\"margin-bottom: 15px;\"\u003eUnlike the standard London Dry method of co-distillation, Ki No Bi utilizes a complex \"Konwa\" (blending) process where six distinct botanical categories are distilled individually before being unified.\u003c\/p\u003e\n\u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eJuniper-Forward Architecture:\u003c\/strong\u003e Edition G modifies the standard ratio to foreground juniper, resulting in a more robust \"base\" element that holds its integrity against complex mixers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndividual Botanical Control:\u003c\/strong\u003e Categories such as \"Tea\" (Gyokuro) and \"Spice\" (Sansho) are distilled separately to capture their volatile oils at the precise moment of peak extraction.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigher Proof Integration:\u003c\/strong\u003e Typically bottled between 100 and 108 proof, this edition provides an oily, concentrated mouthfeel that amplifies the ginger and shiso top notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n\u003cdiv class=\"mw-grid\"\u003e\n\u003c!-- SENSORY CARD --\u003e\n\u003cdiv class=\"mw-card\"\u003e\n\u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n\u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dominant juniper, yuzu citrus, and hinoki cypress. Developing layers of sansho pepper and gyokuro tea emerge alongside faint ginger and red shiso.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-to-full bodied and intensely aromatic. A front of bright juniper and yuzu transitions into a mid-palate of spice-driven ginger, pepper, and botanical complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and chiseled. A signature closing of lingering juniper and soft citrus with a persistent, tea-inflected mineral resonance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- CONTEXT CARD --\u003e\n\u003cdiv class=\"mw-card\"\u003e\n\u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color: #a68d7a;\"\u003eThe Ki No Bi Vertical\u003c\/span\u003e\n\u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eEdition G sits as the \"connoisseur's variant\" within the vertical. It offers a more chiseled framework than the standard release, acting as the ideal companion for the navy-strength Ki No Bi Sei.\u003c\/p\u003e\n\u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #a68d7a; font-style: italic;\"\u003e\"A structural masterpiece that defines the absolute peak of Japanese craft gin blending.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003ctable class=\"mw-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eThe Kyoto Distillery, Kyoto, Japan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eJuniper-Forward Japanese Dry Gin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation\u003c\/td\u003e\n\u003ctd\u003eIndividual Botanical Distillation (6 Elements)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e~100–108 Proof (Variable by Release)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eKey Botanicals\u003c\/td\u003e\n\u003ctd\u003eYuzu, Hinoki, Gyokuro Tea, Sansho, Red Shiso\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater Source\u003c\/td\u003e\n\u003ctd\u003eFushimi Water (Kyoto)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottle Size\u003c\/td\u003e\n\u003ctd\u003e750 ml (US)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- 5. COLLECTOR NOTES --\u003e \u003cspan class=\"mw-h3\"\u003eCollector Notes\u003c\/span\u003e\n\u003cp\u003eKi No Bi Edition G is a high-conviction acquisition for collectors of elite international gin. Since its 2016 debut, The Kyoto Distillery has maintained a strictly controlled production volume, prioritizing the quality of the individual botanical macerations. Edition G is particularly prized for its versatility and its ability to showcase the \"Edition G\" variant's higher concentration of foundational oils. Every bottle offered here is verified for pristine label integrity and includes the iconic Karakami woodblock-themed packaging. Provenance is strictly authenticated to ensure the highest standard for the luxury spirits market.\u003c\/p\u003e\n\u003c!-- 6. SERVING NOTE --\u003e \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n\u003cp style=\"font-size: 0.95rem;\"\u003eTo honor the profound botanical integration and the concentrated hinoki aromatics, enjoy this gin \u003cstrong\u003eneat or in a Bone-Dry Martini\u003c\/strong\u003e with a yuzu twist. The higher proof and juniper-forward structure make it the premier choice for a \u003cstrong\u003eLuxury Gin \u0026amp; Tonic\u003c\/strong\u003e with a sansho pepper garnish. Pairs exceptionally well with \u003cstrong\u003esashimi, tempura, or light citrus-based desserts\u003c\/strong\u003e. The spirit's structural integrity allows it to maintain its character even under substantial dilution.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Kyoto Distillery","offers":[{"title":"Default Title","offer_id":45112766267426,"sku":null,"price":299.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/ki-no-bi-kyoto-dry-gin-japanese-craft-gin.jpg?v=1779901469"},{"product_id":"ombay-sapphire-premier-cru-murcian-lemon-gin","title":"Bombay Sapphire Premier Cru Murcian Lemon Gin — 47% ABV","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Updated to official Sapphire Blue: #0067a5 *\/\n .mw-h3 { color: #0067a5; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #002d5a; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #0067a5; font-weight: bold; }\n \n \/* Feature Box with Deep Navy to Black Gradient *\/\n .mw-info-box { background: linear-gradient(90deg, #001a33 0%, #000 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #002d5a; border-left: 4px solid #0067a5; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.03); padding: 25px; border: 1px solid #002d5a; border-radius: 4px; }\n \n \/* Technical Table Styling - Keys in Light Azure to match label accents *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #111; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #5a8fb3; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n \u003c!-- 1. INTRO \u0026 INNOVATION --\u003e\n \u003cp\u003e\u003cspan class=\"mw-accent\"\u003eBombay Sapphire Premier Cru Murcian Lemon\u003c\/span\u003e is a small-batch, citrus-forward evolution of the classic vapor-infusion tradition. By sourcing late-harvested, sustainable citrus from Spain's Murcia region, this 47% ABV expression offers an intensified aromatic profile that earns its \"first growth\" title through technical precision and ingredient purity.\u003c\/p\u003e\n\n \u003c!-- 2. HIGHLIGHT BOX (THE MURCIAN HARVEST) --\u003e\n \u003cspan class=\"mw-h3\"\u003eThe Murcian Distinction\u003c\/span\u003e\n \u003cdiv class=\"mw-info-box\"\u003e\n \u003cp style=\"margin-bottom: 15px;\"\u003ePremier Cru elevates the ten-botanical blueprint with hand-peeled Murcian Fino lemons, mandarins, and Navel oranges, dried under the Mediterranean sun to concentrate their essential oils.\u003c\/p\u003e\n \u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n \u003cli\u003e\n\u003cstrong\u003eVapor Infused:\u003c\/strong\u003e Botanicals are suspended in copper baskets during distillation, capturing the bright, sunny top-notes without any oxidative weight.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eLate Harvest:\u003c\/strong\u003e Citrus is harvested only at peak ripeness, providing a deeper, more resinous fruit profile than standard sun-dried peels.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eTechnical Strength:\u003c\/strong\u003e Bottled at 47% ABV to ensure the delicate citrus oils and juniper structure are delivered with crystalline clarity.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n \u003cdiv class=\"mw-grid\"\u003e\n \u003c!-- SENSORY CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n \u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bright and citrus-led. Vibrant Fino lemon, mandarin, and orange zest dominate, with juniper and coriander building a fresh herbal base.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied and remarkably crisp. A burst of lemon and mandarin on entry leads to mid-palate notes of juniper, pepper, and spice.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and elegant. Lingering citrus oils conclude with a soft licorice note and a clean, refreshing juniper snap.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \n \u003c!-- CONTEXT CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eThe Super-Premium Tier\u003c\/span\u003e\n \u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eCompeting directly with Tanqueray No. TEN, the Premier Cru is distinguished by its region-specific provenance. It offers a more modern, citrus-forward experience that positions the harvest at the center of its identity.\u003c\/p\u003e\n \u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #5a8fb3; font-style: italic;\"\u003e\"A technical masterpiece of vapor-infusion and Spanish citrus heritage.\"\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e\n \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n \u003ctable class=\"mw-table\"\u003e\n \u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eLaverstoke Mill, Hampshire, UK\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eLondon Dry Gin (Vapor Infused)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBotanicals\u003c\/td\u003e\n\u003ctd\u003e10 Standard + Murcian Lemon, Mandarin, Orange\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eDistillation\u003c\/td\u003e\n\u003ctd\u003eVapor Infusion (Carter-Head Still)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eABV \/ Proof\u003c\/td\u003e\n\u003ctd\u003e47% ABV \/ 94 Proof\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eCitrus Sourcing\u003c\/td\u003e\n\u003ctd\u003eMurcia, Spain (Sustainably Sourced)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBottle Size\u003c\/td\u003e\n\u003ctd\u003e750 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/table\u003e\n\n \u003c!-- 5. COLLECTOR NOTES --\u003e\n \u003cspan class=\"mw-h3\"\u003eCollector Notes\u003c\/span\u003e\n \u003cp\u003eAs the most ambitious ingredient-focused release in the modern Bombay portfolio, Premier Cru availability is intrinsically tied to the annual Murcian harvest. The distinctive sapphire glass and the \"Premier Cru\" designation make it a high-conviction target for enthusiasts of source-transparent spirits. Every bottle is verified for original seal integrity and label pristine status. A foundational acquisition for a modern, high-tier gin collection that prioritizes technical distillation and terroir.\u003c\/p\u003e\n\n \u003c!-- 6. SERVING NOTE --\u003e\n \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n \u003cp style=\"font-size: 0.95rem;\"\u003eThis gin is engineered for citrus-forward classics. It performs flawlessly in a \u003cstrong\u003eDry Martini\u003c\/strong\u003e with a lemon twist, a \u003cstrong\u003eFrench 75\u003c\/strong\u003e, or a \u003cstrong\u003eBee’s Knees\u003c\/strong\u003e. To elevate a standard G\u0026amp;T, pair with Mediterranean tonic and garnish with a fresh grapefruit peel or pink grapefruit wheel.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Bombay Sapphire Premier Cru Murcian Lemon Gin\",\n \"image\": \"https:\/\/midnightwhiskey.com\/cdn\/shop\/files\/Bombay_Premier_Cru.jpg\", \n \"description\": \"Bombay Sapphire Premier Cru: A small-batch 47% ABV gin with hand-picked Murcian Fino lemons \u0026 mandarins. Vapor-infused for a bright, citrus-forward profile.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Bombay Sapphire\"\n },\n \"sku\": \"BOM-PREM-CRU-47\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/midnightwhiskey.com\/products\/bombay-sapphire-premier-cru-murcian-lemon-gin\",\n \"priceCurrency\": \"USD\",\n \"price\": \"39.99\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\"\n }\n}\n\u003c\/script\u003e","brand":"Bombay Spirits Co.","offers":[{"title":"Default Title","offer_id":45112768397346,"sku":null,"price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/BFA_48712_6947346-2160p.jpg?v=1779835737"},{"product_id":"fords-gin-officers-reserve-navy-strength","title":"Fords Gin Officers' Reserve London Dry Gin — Navy Strength, Amontillado Sherry Cask Rested, 109 Proof","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Fords Nautical Teal: #005f6b *\/\n .mw-h3 { color: #c5a059; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #005f6b; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #c5a059; font-weight: bold; }\n \n \/* Feature Box with Nautical Teal to Black Gradient *\/\n .mw-info-box { background: linear-gradient(90deg, #002d33 0%, #000 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #004d40; border-left: 4px solid #c5a059; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.03); padding: 25px; border: 1px solid #004d40; border-radius: 4px; }\n \n \/* Technical Table Styling - Keys in Muted Copper *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #1a1a1a; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #8c7356; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n \u003c!-- 1. INTRO \u0026 NAVAL HERITAGE --\u003e\n \u003cp\u003e\u003cspan class=\"mw-accent\"\u003eFords Gin Officers' Reserve\u003c\/span\u003e is the high-proof, cask-rested evolution of the acclaimed London Dry recipe. Launched in 2019 as the first installment of the \"Journeys in Gin\" series, this expression pays homage to the British Royal Navy's tradition of storing over-proof gin in wooden casks aboard ship. By marrying the punch of a 54.5% ABV bottling with a brief rest in rare Amontillado sherry barrels, Fords has created a gin that balances intense botanical clarity with sophisticated wood-derived sweetness.\u003c\/p\u003e\n\n \u003c!-- 2. HIGHLIGHT BOX (THE CASK-RESTED DISTINCTION) --\u003e\n \u003cspan class=\"mw-h3\"\u003eThe Cask-Rested Distinction\u003c\/span\u003e\n \u003cdiv class=\"mw-info-box\"\u003e\n \u003cp style=\"margin-bottom: 15px;\"\u003eUnlike standard Navy Strength gins, Officers' Reserve utilizes 64-liter Amontillado sherry casks to impart \"fleet-aged\" character without obscuring the bright citrus top notes.\u003c\/p\u003e\n \u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n \u003cli\u003e\n\u003cstrong\u003eMaiden Voyage:\u003c\/strong\u003e The inaugural release in Simon Ford’s experimental series, marking a rare departure from the core London Dry format.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eThree-Week Marriage:\u003c\/strong\u003e Distilled at Thames Distillers and rested for 21 days in sherry oak before being blended with unaged gin for optimal balance.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eHigh-Octane Structure:\u003c\/strong\u003e Bottled at 109 proof (54.5% ABV), ensuring the juniper and three types of citrus peel retain their structural integrity through dilution.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n \u003cdiv class=\"mw-grid\"\u003e\n \u003c!-- SENSORY CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n \u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Fresh lemon and orange zest with lifted juniper. Secondary layers of coriander, honey, and faint sherry oak develop alongside fig and cream.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-to-full bodied. Bright grapefruit pith and lemon lead into a mid-palate of pomelo musk, juniper, and a soft, honeyed sweetness from the sherry casks.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and resonant. A sophisticated closing of citrus and juniper with a lingering, creamy sherry note that defines the cask's influence.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \n \u003c!-- CONTEXT CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eThe Gin Hierarchy\u003c\/span\u003e\n \u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eOfficers' Reserve sits above the standard 90-proof Fords as the connoisseur’s choice. It competes with Plymouth Navy Strength and Hayman's Royal Dock, distinguished by its unique rested texture.\u003c\/p\u003e\n \u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #8c7356; font-style: italic;\"\u003e\"A structural titan that bridges the gap between London Dry and cask maturation.\"\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e\n \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n \u003ctable class=\"mw-table\"\u003e\n \u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eThames Distillers, London, UK\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eNavy Strength London Dry (Cask Rested)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e109 Proof \/ 54.5% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eCask Treatment\u003c\/td\u003e\n\u003ctd\u003e64L Amontillado Sherry (3 Weeks)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBotanicals\u003c\/td\u003e\n\u003ctd\u003e9 Internationally Sourced (Italy, China, Haiti)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eRelease Series\u003c\/td\u003e\n\u003ctd\u003eJourneys in Gin: Maiden Voyage (2019)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBottle Size\u003c\/td\u003e\n\u003ctd\u003e750 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/table\u003e\n\n \u003c!-- 5. COLLECTOR NOTES --\u003e\n \u003cspan class=\"mw-h3\"\u003eCollector Notes\u003c\/span\u003e\n \u003cp\u003eFords Gin Officers' Reserve is a material asset for collectors of the \"Journeys in Gin\" vertical, representing the series' inaugural release. As a limited-run experimental bottling, the Officers' Reserve has become increasingly difficult to source on the primary market. Its status as a collaboration between Simon Ford and 10th-generation Master Distiller Charles Maxwell ensures technical excellence that appeals to spirit purists. Every bottle offered here is verified for pristine label integrity and authenticated seal condition. For the high-end back bar or spirits library, it serves as the definitive reference for sherry-rested navy strength gin.\u003c\/p\u003e\n\n \u003c!-- 6. SERVING NOTE --\u003e\n \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n \u003cp style=\"font-size: 0.95rem;\"\u003eTo appreciate the honey and fig notes, enjoy this gin \u003cstrong\u003eneat at room temperature\u003c\/strong\u003e or over a \u003cstrong\u003esingle large clear cube\u003c\/strong\u003e. Its 109-proof structure makes it the ultimate choice for a \u003cstrong\u003eNegroni or Last Word\u003c\/strong\u003e, where the sherry sweetness cuts through bitter modifiers. It also performs brilliantly in a \u003cstrong\u003eGin Martini\u003c\/strong\u003e, where the cask-rested oils provide a luxurious, silkier mouthfeel than unaged alternatives.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Fords Gin Officers' Reserve Cask Rested Navy Strength\",\n \"image\": \"https:\/\/midnightwhiskey.com\/cdn\/shop\/files\/Fords_Officers_Reserve.jpg\", \n \"description\": \"Fords Gin Officers' Reserve: A 109-proof navy-strength gin rested in Amontillado sherry casks. Features 9 botanicals with notes of lemon zest, honey \u0026 juniper.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Fords Gin\"\n },\n \"sku\": \"FORDS-OR-NAVY-109\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/midnightwhiskey.com\/products\/fords-gin-officers-reserve\",\n \"priceCurrency\": \"USD\",\n \"price\": \"59.99\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\"\n },\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"109\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Series\",\n \"value\": \"Journeys in Gin\"\n }\n ]\n}\n\u003c\/script\u003e","brand":"The Fords Gin Co.","offers":[{"title":"Default Title","offer_id":45112772198434,"sku":null,"price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/fords-gin-officers-reserve-overproof-dry-gin-109-proof.png?v=1779858046"},{"product_id":"hendricks-gin","title":"Hendrick's Gin — Cucumber \u0026 Rose Petal Infused Scottish Gin, 88 Proof","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Hendrick's Rose: #e292a0 | Cucumber Green: #7da174 *\/\n .mw-h3 { color: #e292a0; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #3b2b1f; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #e292a0; font-weight: bold; }\n \n \/* Feature Box with Apothecary Black to Deep Rose Gradient *\/\n .mw-info-box { background: linear-gradient(90deg, #1a1412 0%, #3b2b1f 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #3b2b1f; border-left: 4px solid #e292a0; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.03); padding: 25px; border: 1px solid #3b2b1f; border-radius: 4px; }\n \n \/* Technical Table Styling - Keys in Muted Cucumber *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #111; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #7da174; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n \u003c!-- 1. INTRO \u0026 THE CONTEMPORARY REVOLUTION --\u003e\n \u003cp\u003e\u003cspan class=\"mw-accent\"\u003eHendrick’s Gin\u003c\/span\u003e is the quintessential pioneer of the contemporary gin movement. Launched in 1999 at the Girvan Distillery in Ayrshire, Scotland, it shattered the \"London Dry\" orthodoxy by introducing a structural profile built on Bulgarian rose and cucumber. Master Distiller Lesley Gracie’s vision transformed the category, establishing a \"premium contemporary\" style that remains the global benchmark for balanced, floral, and innovative gin production.\u003c\/p\u003e\n\n \u003c!-- 2. HIGHLIGHT BOX (THE DUAL-STILL ARCHITECTURE) --\u003e\n \u003cspan class=\"mw-h3\"\u003eThe Infusion Distinction\u003c\/span\u003e\n \u003cdiv class=\"mw-info-box\"\u003e\n \u003cp style=\"margin-bottom: 15px;\"\u003eBy marrying outputs from two radically different stills—the 1860 Bennett pot still and the 1948 Carter-Head still—Hendrick’s achieves a structural harmony of weight and floral elegance.\u003c\/p\u003e\n \u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n \u003cli\u003e\n\u003cstrong\u003ePost-Distillation Alchemy:\u003c\/strong\u003e Unlike traditional gins, the signature cucumber essence and rose petal oils are infused after distillation, preserving their delicate, volatile aromatics.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eElevated Proofing:\u003c\/strong\u003e Bottled at 88 proof (44% ABV), providing a robust structural framework that allows the 11 base botanicals to shine through dilution in complex cocktails.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eScottish Craftsmanship:\u003c\/strong\u003e Small-batch production by William Grant \u0026amp; Sons ensures that the chamomile, elderflower, and yarrow botanicals are integrated with absolute precision.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n \u003cdiv class=\"mw-grid\"\u003e\n \u003c!-- SENSORY CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color:#7da174;\"\u003eSensory Profile\u003c\/span\u003e\n \u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Vibrant cucumber and rose petal balanced by bright juniper. Developing layers of coriander, citrus peel, and soft chamomile emerge alongside elderflower and angelica root.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied and remarkably refined. A front of cooling cucumber and rose transitions into a mid-palate of juniper, citrus zest, and warm coriander spice.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long and floral. A signature closing of lingering rose and cucumber with a persistent, soft juniper-citrus note.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \n \u003c!-- CONTEXT CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color:#7da174;\"\u003eMarket Positioning\u003c\/span\u003e\n \u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eHendrick’s sits at the apex of contemporary gin, positioned alongside icons like Tanqueray No. TEN and Monkey 47. It remains the most stylistically distinct choice for those seeking a departure from juniper-dominant London Dry styles.\u003c\/p\u003e\n \u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #7da174; font-style: italic;\"\u003e\"A structural masterpiece that defines the floral soul of modern distillation.\"\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e\n \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n \u003ctable class=\"mw-table\"\u003e\n \u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eGirvan Distillery, Ayrshire, Scotland\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eScottish Contemporary Gin (Small Batch)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003ePrimary Botanicals\u003c\/td\u003e\n\u003ctd\u003eJuniper, Coriander, Angelica, Chamomile, Yarrow\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eSignature Infusions\u003c\/td\u003e\n\u003ctd\u003eBulgarian Rose \u0026amp; Cucumber\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e88 Proof \/ 44% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eDistillation\u003c\/td\u003e\n\u003ctd\u003eDual-Still (Bennett \u0026amp; Carter-Head Blend)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBottle Size\u003c\/td\u003e\n\u003ctd\u003e750 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/table\u003e\n\n \u003c!-- 5. COLLECTOR NOTES --\u003e\n \u003cspan class=\"mw-h3\"\u003eCollector Notes\u003c\/span\u003e\n \u003cp\u003eHendrick’s Gin is a mandatory cornerstone for any comprehensive spirits vertical. While it is a global staple, collectors value its role as the catalyst for the modern \"Gin-aissance.\" Its distinctive apothecary-style bottle is an industry icon, representing the Victorian curiosity and technical science of the William Grant \u0026amp; Sons portfolio. Every bottle offered here is verified for pristine label integrity and authenticated bottling origin. As the definitive contemporary benchmark, it serves as the essential reference point for evaluating all modern floral and botanical gins.\u003c\/p\u003e\n\n \u003c!-- 6. SERVING NOTE --\u003e\n \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n \u003cp style=\"font-size: 0.95rem;\"\u003eTo honor the signature cucumber and rose aromatics, enjoy this gin in a \u003cstrong\u003eclassic Gin \u0026amp; Tonic\u003c\/strong\u003e garnished exclusively with \u003cstrong\u003efresh cucumber slices\u003c\/strong\u003e rather than citrus. Its 88-proof framework also makes it a peerless choice for a \u003cstrong\u003eNegroni or French 75\u003c\/strong\u003e, where the floral botanicals provide a chiseled counterpoint to vermouth or champagne. For the purist, a \u003cstrong\u003eHendrick’s Martini\u003c\/strong\u003e with a rose-water rinse showcases the spirit’s absolute integration.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Hendrick's Gin Small Batch\",\n \"image\": \"https:\/\/midnightwhiskey.com\/cdn\/shop\/files\/Hendricks_Gin.jpg\", \n \"description\": \"Hendrick's Gin: The 88-proof contemporary Scottish gin defined by rose and cucumber infusions. Small-batch distillation using Bennett and Carter-Head stills.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Hendrick's\"\n },\n \"sku\": \"HEN-GIN-88\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/midnightwhiskey.com\/products\/hendricks-gin\",\n \"priceCurrency\": \"USD\",\n \"price\": \"39.99\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\"\n },\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Botanicals\",\n \"value\": \"Juniper, Cucumber, Rose\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"44%\"\n }\n ]\n}\n\u003c\/script\u003e","brand":"Hendrick's Gin","offers":[{"title":"Default Title","offer_id":45112787730466,"sku":null,"price":36.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/hendricks-small-batch-handcrafted-gin-bottle.jpg?v=1779859763"},{"product_id":"monkey-47-schwarzwald-dry-gin","title":"Monkey 47 Schwarzwald Dry Gin — German Black Forest, 47 Botanicals, 47% ABV","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Apothecary Brown: #a67c52 | Black Forest Green: #1b4d3e | Monkey Gold: #d4af37 *\/\n .mw-h3 { color: #d4af37; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #1b4d3e; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #d4af37; font-weight: bold; }\n \n \/* Feature Box: Gradient from Black Forest Green to Black representing the provenance *\/\n .mw-info-box { background: linear-gradient(90deg, #0d261e 0%, #000 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #333; border-left: 4px solid #d4af37; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.02); padding: 25px; border: 1px solid #1b4d3e; border-radius: 4px; }\n \n \/* Technical Table Styling - Keys in Muted Tan *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #1a1a1a; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #8e7a64; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\u003cdiv class=\"mw-master-container\"\u003e\n\u003c!-- 1. INTRO \u0026 THE COLLINS LEGACY --\u003e\n\u003cp\u003e\u003cspan class=\"mw-accent\"\u003eMonkey 47 Schwarzwald Dry Gin\u003c\/span\u003e is the flagship liquid that established the \"complex botanical\" category in modern craft spirits. Founded in 2010 in Loßburg, Germany, the brand was inspired by the post-WWII recipes of Wing Commander Montgomery \"Monty\" Collins. This expression is a chiseled study in high-botanical density, utilizing 47 distinct ingredients—many sourced directly from the Black Forest—to produce a layered complexity that remains the global reference point for the premium gin tier.\u003c\/p\u003e\n\u003c!-- 2. HIGHLIGHT BOX (THE 47-BOTANICAL ARCHITECTURE) --\u003e \u003cspan class=\"mw-h3\"\u003eThe Structural Distinction\u003c\/span\u003e\n\u003cdiv class=\"mw-info-box\"\u003e\n\u003cp style=\"margin-bottom: 15px;\"\u003eMonkey 47 is defined by an unparalleled complexity that utilizes more than double the botanicals of standard premium gins.\u003c\/p\u003e\n\u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegional Integrity:\u003c\/strong\u003e The blend combines traditional juniper with unique Black Forest elements including spruce shoots, lingonberry, and sloe.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeticulous Distillation:\u003c\/strong\u003e Each botanical is macerated individually before being unified in small pot stills.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaturation:\u003c\/strong\u003e The resulting spirit is matured briefly in traditional earthenware containers before bottling to ensure flavor integration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e94 Proof Framework:\u003c\/strong\u003e Bottled at 47% ABV to concentrate the oils and preserve the intricate aromatic signature.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n\u003cdiv class=\"mw-grid\"\u003e\n\u003c!-- SENSORY CARD --\u003e\n\u003cdiv class=\"mw-card\"\u003e\n\u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n\u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dominant juniper and citrus zest. Developing layers of lingonberry, spruce shoot, and floral notes (lavender, jasmine, chamomile) emerge alongside soft pepper and integrated herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-to-full bodied and immensely layered. A front of Black Forest berry and citrus transitions into a mid-palate of spruce-and-pine, herbal complexity, and deep botanical depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Sublimely long. A signature closing of lingering juniper and soft berry with a persistent, multifaceted botanical resonance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- CONTEXT CARD --\u003e\n\u003cdiv class=\"mw-card\"\u003e\n\u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color: #8e7a64;\"\u003eThe Gin Reference Point\u003c\/span\u003e\n\u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eMonkey 47 sits as the founding icon for the \"complex botanical\" approach. While comparators like The Botanist or Hendrick's exist, Monkey 47 is distinguished by its extreme 47-botanical concentration and 47% bottling strength.\u003c\/p\u003e\n\u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #8e7a64; font-style: italic;\"\u003e\"A structural masterpiece that defines the absolute peak of modern German gin distillation.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003ctable class=\"mw-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillery\u003c\/td\u003e\n\u003ctd\u003eThe Black Forest Distillers, Loßburg, Germany\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eGerman Black Forest Dry Gin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBotanical Count\u003c\/td\u003e\n\u003ctd\u003e47 (Including Spruce, Lingonberry, \u0026amp; Sloe)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDistillation\u003c\/td\u003e\n\u003ctd\u003ePot Still (Individual Botanical Maceration)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaturation\u003c\/td\u003e\n\u003ctd\u003eEarthenware Containers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e94 Proof \/ 47% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003e500 ml (Standard) \/ 750 ml (US)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- 5. COLLECTOR NOTE --\u003e \u003cspan class=\"mw-h3\"\u003eCollector Note\u003c\/span\u003e\n\u003cp\u003eMonkey 47 remains the most acclaimed craft gin since its 2010 debut, maintaining a permanent position at the top of critic rankings. Its unique small-format apothecary bottle and ring-pull cork have become iconic symbols of the modern gin renaissance. Every bottle offered here is verified for pristine label integrity and original packaging. Provenance is strictly authenticated to ensure reliability for any world-class back bar.\u003c\/p\u003e\n\u003c!-- 6. SERVING NOTE --\u003e \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n\u003cp style=\"font-size: 0.95rem;\"\u003eTo honor the profound botanical integration, enjoy this gin in a \u003cstrong\u003ebone-dry Martini\u003c\/strong\u003e or a \u003cstrong\u003eNegroni\u003c\/strong\u003e where its density stands up clearly through vermouth and bitters. It performs exceptionally in a \u003cstrong\u003eGin \u0026amp; Tonic\u003c\/strong\u003e with a cucumber and citrus garnish. Pairs peerlessly with \u003cstrong\u003esmoked fish, light appetizers, and artisanal cheese boards\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Black Forest Distillers","offers":[{"title":"Default Title","offer_id":45112878104610,"sku":null,"price":44.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/monkey-47-schwarzwald-dry-gin-500ml-bottle-and-box_089a2287-3756-4a8d-9101-7a6a7fa51f71.png?v=1779903782"},{"product_id":"suntory-roku-japanese-gin","title":"Suntory ROKU Japanese Craft Gin — Six Japanese Botanicals, Yamazaki Distillery","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Sakura Pink: #f7cfd8 | Sencha Green: #2e5a27 | Yuzu Gold: #d4af37 *\/\n .mw-h3 { color: #d4af37; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #f7cfd8; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #d4af37; font-weight: bold; }\n \n \/* Feature Box: Gradient representing the seasonal botanical integration *\/\n .mw-info-box { background: linear-gradient(90deg, #1a1a1a 0%, #2b2b2b 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #333; border-left: 4px solid #f7cfd8; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.02); padding: 25px; border: 1px solid #2e5a27; border-radius: 4px; }\n \n \/* Technical Table Styling *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #1a1a1a; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #d4af37; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n \u003c!-- 1. INTRO \u0026 THE SIX SEASONS --\u003e\n \u003cp\u003e\u003cspan class=\"mw-accent\"\u003eSuntory ROKU\u003c\/span\u003e is a chiseled Japanese craft gin built on six signature Japanese botanicals that distinguish it from traditional juniper-dominant Western spirits. The name \"Roku\" translates to \"six,\" referencing the unique botanicals harvested at the peak of their respective seasons. Produced at the Liquor Atelier in Osaka and finalized at the legendary Yamazaki Distillery, ROKU is a structural study in floral elegance and tea-driven complexity.\u003c\/p\u003e\n\n \u003c!-- 2. HIGHLIGHT BOX (THE BOTANICAL DISTINCTION) --\u003e\n \u003cspan class=\"mw-h3\"\u003eThe Technical Distinction\u003c\/span\u003e\n \u003cdiv class=\"mw-info-box\"\u003e\n \u003cp style=\"margin-bottom: 15px;\"\u003eROKU is defined by its \"shun\" philosophy—harvesting each ingredient at its peak season to capture its most expressive character.\u003c\/p\u003e\n \u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n \u003cli\u003e\n\u003cstrong\u003eThe Signature Six:\u003c\/strong\u003e Includes Sakura flower, Sakura leaf, Sencha tea, Gyokuro tea, Sansho pepper, and Yuzu peel.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eIndividual Distillation:\u003c\/strong\u003e Each of the six Japanese botanicals is distilled separately to preserve their delicate aromatic profiles.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eTraditional Foundation:\u003c\/strong\u003e Combined with eight traditional gin botanicals, including juniper, coriander, and angelica, for a balanced finish.\u003c\/li\u003e\n \u003cli\u003e\n\u003cstrong\u003eHexagonal Architecture:\u003c\/strong\u003e The distinctive bottle design features six sides, each depicting one of the signature Japanese botanicals.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n \u003cdiv class=\"mw-grid\"\u003e\n \u003c!-- SENSORY CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n \u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Cherry blossom and green tea provide a floral, sweet aroma. Developing layers of complex citrus and traditional juniper emerge with time.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied and complex. A front of classic gin botanicals transitions into a mid-palate of Yuzu citrus, Sakura floral notes, and characteristic green tea.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long. A signature closing of crisp Yuzu citrus and a gentle, spicy resonance from Sansho pepper.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \n \u003c!-- CONTEXT CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color:#d4af37;\"\u003eStrategic Positioning\u003c\/span\u003e\n \u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eROKU sits alongside Ki No Bi as a benchmark of the Japanese craft gin movement. It serves as a softer, more aromatic alternative to London Dry styles, appealing to those who favor the tea-driven and citrus-forward profiles of Monkey 47 or Hendrick's.\u003c\/p\u003e\n \u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #d4af37; font-style: italic;\"\u003e\"A structural masterpiece that defines the absolute peak of the Japanese seasonal gin movement.\"\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e\n \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n \u003ctable class=\"mw-table\"\u003e\n \u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eSuntory (Osaka \u0026amp; Yamazaki Distillery, Japan)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eJapanese Craft Gin\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eJapanese Botanicals\u003c\/td\u003e\n\u003ctd\u003eSakura (Flower\/Leaf), Tea (Sencha\/Gyokuro), Sansho Pepper, Yuzu\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e86 Proof \/ 43% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBottle Format\u003c\/td\u003e\n\u003ctd\u003eHexagonal 750 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eSRP Range\u003c\/td\u003e\n\u003ctd\u003e$25 – $35\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/table\u003e\n\n \u003c!-- 5. COLLECTOR \u0026 SERVING NOTE --\u003e\n \u003cspan class=\"mw-h3\"\u003eCollector \u0026amp; Serving Note\u003c\/span\u003e\n \u003cp\u003eSuntory ROKU is a high-conviction acquisition for home bars focused on artisanal Asian spirits. To honor the profound botanical integration, enjoy the \"Roku Highball\"—served with chilled premium tonic and a fresh slice of ginger to accentuate the Sansho pepper notes. Its aromatic depth also performs exceptionally in a \u003cstrong\u003eNegroni or Martini\u003c\/strong\u003e. Pairs peerlessly with \u003cstrong\u003esushi, sashimi, tempura, and light Japanese cuisine\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Suntory ROKU Japanese Craft Gin\",\n \"image\": \"https:\/\/midnightwhiskey.com\/cdn\/shop\/files\/Suntory_Roku_Gin.jpg\", \n \"description\": \"A premium Japanese craft gin crafted with six unique Japanese botanicals harvested in their peak season. Bottled at 43% ABV in a distinctive hexagonal bottle.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"House of Suntory\"\n },\n \"sku\": \"SUNTORY-ROKU-GIN\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/midnightwhiskey.com\/products\/suntory-roku-gin\",\n \"priceCurrency\": \"USD\",\n \"price\": \"29.99\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\"\n },\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Japanese Botanicals\",\n \"value\": \"Sakura, Sencha, Gyokuro, Sansho, Yuzu\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"43%\"\n }\n ]\n}\n\u003c\/script\u003e","brand":"Suntory","offers":[{"title":"Default Title","offer_id":45112975261730,"sku":null,"price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/roku-japanese-craft-gin-suntory-bottle.jpg?v=1779913289"},{"product_id":"tanqueray-no-ten-london-dry-gin","title":"Tanqueray No. TEN London Dry Gin — Fresh Citrus Distillation, 47.3% ABV","description":"\u003cstyle\u003e\n .mw-master-container { font-family: inherit; color: #e0e0e0; line-height: 1.7; margin-bottom: 60px; }\n \/* Tanqueray Green: #007a33 | Citrus Gold: #d4af37 | Tiny Ten Copper: #b87333 *\/\n .mw-h3 { color: #d4af37; font-weight: bold; text-transform: uppercase; font-size: 0.9rem; letter-spacing: 2px; margin-top: 40px; display: block; border-bottom: 1px solid #007a33; padding-bottom: 8px; margin-bottom: 20px; }\n .mw-accent { color: #d4af37; font-weight: bold; }\n \n \/* Feature Box: Gradient representing the fresh citrus heart *\/\n .mw-info-box { background: linear-gradient(90deg, #1a1a1a 0%, #004d21 100%); padding: 25px; margin: 25px 0; border-radius: 0 4px 4px 0; border: 1px solid #333; border-left: 4px solid #d4af37; }\n \n \/* Scannable Grid Layout *\/\n .mw-grid { display: grid; grid-template-columns: 1fr 1fr; gap: 30px; margin: 30px 0; }\n .mw-card { background: rgba(255,255,255,0.02); padding: 25px; border: 1px solid #007a33; border-radius: 4px; }\n \n \/* Technical Table Styling *\/\n .mw-table { width: 100%; border-collapse: collapse; margin-top: 15px; }\n .mw-table td { padding: 14px 0; border-bottom: 1px solid #1a1a1a; color: #ccc; font-size: 0.95rem; }\n .mw-table td:first-child { font-weight: bold; width: 38%; color: #d4af37; text-transform: uppercase; font-size: 0.75rem; letter-spacing: 1px; }\n \n @media (max-width: 768px) { .mw-grid { grid-template-columns: 1fr; } }\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n \u003c!-- 1. INTRO \u0026 THE TINY TEN LEGACY --\u003e\n \u003cp\u003e\u003cspan class=\"mw-accent\"\u003eTanqueray No. TEN\u003c\/span\u003e is the premium flagship of the London Dry portfolio, produced at Diageo’s Cameronbridge facility in Scotland. Launched in 2000, it established a new reference for modern premium gin by utilizing fresh whole citrus fruit rather than the industry-standard dried peels. The name honors \"Tiny Ten,\" the smallest still at the distillery specifically dedicated to this expression's concentrated production.\u003c\/p\u003e\n\n \u003c!-- 2. HIGHLIGHT BOX (THE FRESH FRUIT DISTINCTION) --\u003e\n \u003cspan class=\"mw-h3\"\u003eThe Technical Distinction\u003c\/span\u003e\n \u003cdiv class=\"mw-info-box\"\u003e\n \u003cp style=\"margin-bottom: 15px;\"\u003eTanqueray No. TEN is defined by a structurally unique approach to citrus aromatics and a precision-bottling proof.\u003c\/p\u003e\n \u003cul style=\"margin: 0; padding-left: 20px; font-size: 0.95rem;\"\u003e\n \u003cli style=\"margin-bottom: 5px;\"\u003e\n\u003cstrong\u003eFresh Whole Citrus:\u003c\/strong\u003e Specifically distills fresh oranges, limes, and grapefruits to achieve brighter, zest-driven aromatics.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 5px;\"\u003e\n\u003cstrong\u003eTiny Ten Still:\u003c\/strong\u003e Employs an initial concentrated distillation in the facility's smallest still for maximum character.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 5px;\"\u003e\n\u003cstrong\u003eChamomile Infusion:\u003c\/strong\u003e Incorporates chamomile flower alongside the traditional juniper, coriander, and angelica foundation.\u003c\/li\u003e\n \u003cli style=\"margin-bottom: 5px;\"\u003e\n\u003cstrong\u003eElevated ABV:\u003c\/strong\u003e Bottled at 47.3% (94.6 proof), concentrating the citrus signature beyond standard premium bottlings.\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003c\/div\u003e\n\n \u003c!-- 3. SENSORY \u0026 CONTEXT GRID --\u003e\n \u003cdiv class=\"mw-grid\"\u003e\n \u003c!-- SENSORY CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px;\"\u003eSensory Profile\u003c\/span\u003e\n \u003cdiv style=\"margin-top: 20px; font-size: 0.9rem;\"\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Fresh orange, lime, and grapefruit zest balanced by juniper. Developing layers of chamomile and integrated coriander emerge with time.\u003c\/p\u003e\n \u003cp style=\"margin-top: 10px;\"\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied and approachable. A front of fresh citrus and chamomile transitions into a mid-palate of soft pepper and gentle herbal complexity.\u003c\/p\u003e\n \u003cp style=\"margin-top: 10px;\"\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-long. A signature closing of lingering citrus, floral notes, and a gentle spice resonance.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \n \u003c!-- CONTEXT CARD --\u003e\n \u003cdiv class=\"mw-card\"\u003e\n \u003cspan class=\"mw-accent\" style=\"font-size: 0.75rem; text-transform: uppercase; letter-spacing: 1px; color:#d4af37;\"\u003eStrategic Position\u003c\/span\u003e\n \u003cp style=\"font-size: 0.9rem; margin-top: 20px;\"\u003eWithin the gin industry, No. TEN is a consensus reference for premium London Dry excellence. It distinguishes itself from peers like Bombay Sapphire and Hendrick's through its structural use of whole-fruit distillation and its high-proof concentration.\u003c\/p\u003e\n \u003cp style=\"font-size: 0.85rem; margin-top: 15px; color: #d4af37; font-style: italic;\"\u003e\"A structural masterpiece that remains the benchmark for fresh-citrus London Dry Gin.\"\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- 4. TECHNICAL SPECIFICATIONS --\u003e\n \u003cspan class=\"mw-h3\"\u003eTechnical Specifications\u003c\/span\u003e\n \u003ctable class=\"mw-table\"\u003e\n \u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eTanqueray (Diageo)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eSite\u003c\/td\u003e\n\u003ctd\u003eCameronbridge, Scotland\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eLondon Dry Gin (Fresh Citrus Distillation)\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eKey Botanicals\u003c\/td\u003e\n\u003ctd\u003eFresh Grapefruit, Orange, Lime, Chamomile\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n\u003ctd\u003e94.6 Proof \/ 47.3% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eBottle Format\u003c\/td\u003e\n\u003ctd\u003eCocktail-Shaker-Shaped Green Bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003ctr\u003e\n\u003ctd\u003eSRP Range\u003c\/td\u003e\n\u003ctd\u003e$30 – $45\u003c\/td\u003e\n\u003c\/tr\u003e\n \u003c\/table\u003e\n\n \u003c!-- 5. AWARD NOTE --\u003e\n \u003cspan class=\"mw-h3\"\u003eIndustry Recognition\u003c\/span\u003e\n \u003cp\u003eTanqueray No. TEN is among the most awarded gins globally, having been named \"World's Best Gin\" by the IWSC multiple times. In 2007, it became the first gin ever inducted into the San Francisco World Spirits Competition Hall of Fame. These accolades verify its standing as an investment-grade cornerstone for any premium back bar.\u003c\/p\u003e\n\n \u003c!-- 6. SERVING NOTE --\u003e\n \u003cspan class=\"mw-h3\"\u003eRecommended Serving\u003c\/span\u003e\n \u003cp style=\"font-size: 0.95rem;\"\u003eTo honor the profound whole-fruit integration, enjoy this gin in a \u003cstrong\u003eclassic Martini\u003c\/strong\u003e—where it serves as the industry’s consensus alternative for Vodka Martini drinkers seeking more character. Its citrus-forward brightness also performs exceptionally in a \u003cstrong\u003eNegroni, Last Word, or a premium Gin \u0026amp; Tonic\u003c\/strong\u003e with a fresh citrus garnish. Pairs peerlessly with \u003cstrong\u003esmoked fish or light appetizers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- INVISIBLE AI\/SEARCH ENGINE SCHEMA --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Tanqueray No. TEN London Dry Gin\",\n \"image\": \"https:\/\/midnightwhiskey.com\/cdn\/shop\/files\/Tanqueray_No_TEN.jpg\", \n \"description\": \"The premium whole-citrus expression from Tanqueray. Distilled in the Tiny Ten still with fresh grapefruit, oranges, and limes for a vibrant, zest-driven profile.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Tanqueray\"\n },\n \"sku\": \"TANQ-NO-TEN-LONDDRY\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/midnightwhiskey.com\/products\/tanqueray-no-ten\",\n \"priceCurrency\": \"USD\",\n \"price\": \"39.99\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\"\n },\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Distillation Method\",\n \"value\": \"Fresh Whole Citrus\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"47.3%\"\n }\n ]\n}\n\u003c\/script\u003e","brand":"Charles Tanqueray \u0026 Co.","offers":[{"title":"Default Title","offer_id":45112992170018,"sku":null,"price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/tanqueray-no-ten-small-batch-crafted-london-dry-gin.jpg?v=1779913375"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/collections\/Gin.webp?v=1780448273","url":"https:\/\/midnightwhiskey.com\/collections\/gin.oembed","provider":"Midnight Whiskey ","version":"1.0","type":"link"}