This whiskey is distilled meticulously from a premium low-rye corn mash recipe, using traditional copper column configurations at DSP-KY-113 in Frankfort, Kentucky. The specific barrels chosen for the celebrated 2019 batching run were cellared for over seventeen years on the cooler lower decks of Warehouse P. Cut slowly down to its target 101 proof line using pure limestone spring runoff water before bottling, it undergoes a dedicated chill-filtration loop to ensure absolute liquid stability under the global brand parameters managed by the Sazerac corporate group.

Every bottle handled by Midnight Whiskey is procured strictly through authorized, verified allocation channels and passes rigorous physical seal and label inspection points before being logged into inventory. Shipments are handled via specialized, glass-rated container packaging and absolute age-verification checks; an adult signature (21+) is strictly mandatory upon delivery. Review our complete protocols via our editorial and authentication standards.

What age statement did the 2019 Eagle Rare 17 carry?

The 2019 **Eagle Rare 17** was bottled at 17 years and 3 months, matching the brand's standard 17-year statement. It was distilled in the spring of 2002, aged on the first floor of Warehouse P, and bottled at 101 proof (50.5% ABV). The following year's release, drawn from the same barrel groups, carried an 18-year statement.

Is the 2019 Eagle Rare 17 chill filtered?

Yes. Unlike the uncut, unfiltered Stagg, Weller, and Handy lines, **Eagle Rare 17** is chill filtered and bottled at 101 proof. The 2019 release was distilled in spring 2002 and aged 17 years and 3 months on the first floor of Warehouse P, with a 66% evaporation loss. Official notes include cocoa, caramel, and oak under the direction of the **Sazerac Company**.